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Why does Japan love Starbucks?

Case Study on Starbucks’ success in the Japanese market.

The Seattle coffee giant is well known & loved in Japan, but why? Is it just a lucky coincidence, or a masterful marketing strategy? Why was Japan Starbucks’ first overseas location? And how did green tea and sakura cherry blossoms become a staple on the menu?

 

Humble beginnings

Starbucks opened its very first coffee shop in Seattle in 1971 as  a roaster and retailer of whole bean, ground coffee, tea and spices. As of January 2022, it has 34,317 open stores across the world.

After opening stores in multiple locations across the US, Starbucks decided to decided to expand into the Japanese market. It was their first international venture.

First Tokyo store opened in 1996, and there are 1,727 stores in Japan as of June of 2022.

 

Starbucks undersood the risks of entering a foreign market without having a proper knowledge of it’s uniqueness. When they first opened in Japan, it was a 50-50 joined venture in collaboration with Sazaby League, a famous retailer and restaurant chain, which was already a big name in the Japanese market.

Their partner helped them establish the brand as they already knew the local market inside out. 

When Starbucks became confident that it can run its operations on its own, it then took complete ownership in 2004 and kept expanding. Although it was the company’s first international venture, it continued this strategy. Starbucks launched in India with a partnership with India’s big player aka TATA group.

 

Power of localisation

  • Non-smoking areas

Starbucks Japan understood that in order to succeed in the new market, they need to localise their brand, including both their products and services. 

They actually conducted an extensive market research in 1995 before entering the market. he market research provided interesting insights that led to targeting “women around the age of 30”, who were trendy and didn’t smoke. 

The strategy of opening a non-smoking cafe seemed a bit risky during that time, as the smoking population in Japan was quite high. Starbucks initially installed a non-smoking area in its 1st store but soon all of the stores became non-smoking. This strategy succeeded in attracting their main target. They did a great job in successfully reaching loyal customers from the start.

  • New menu items

First thing they noticed was that tea is a big part of Japanese culture, so they added new tea items onto their menu, with matcha flavoured drinks being one of them. 

Green tea lattes and frappucinos are now a staple menu item in many locations around the world, not only in Japan.

  • too big in Japan? Serving size adjustment

Another thing they noticed was serving sizes. Starbucks Japan offers smaller sizes, when compared to the US stores.

Extensive research into the consumer flavour palette also revealed that Japanese people tend to prefer drinks with less sugar, so Starbucks decided to amend the drink recipes making them match the Japanese taste buds better.

  • ‘can I get your name?’

But how about the service? We all know that Starbucks in the US and UK is very casual. It is a standard practice for the staff to ask for customer’s name and then shout it out once the order is ready. Being extremely polite in public scenarios which is deeply embedded into Japanese culture, Starbucks Japan knew they need to change the way they perform in-store operations. Asking someone for their first name and then shouting it out loud would be considered inappropriate, and even rude. Which is why rather than names, Starbucks customers are assigned an order number. It also makes Japanese Starbucks much quieter and calmer place, which also suits the Japanese lifestyle.

  • interior design

Starbucks decided to hire local architects and paid a lot of care and attention into building beautiful coffee shops in unique locations, that would fit into the surrounding environment. 

  • sakura marketing

Spring is when the whole country gets covered in beautiful pink flowers, and it is the time when Starbucks launches it’s cherry blossom themed menu, which includes sakura flavoured drinks and foods, as well as pink merch, like mugs, tumblers, souvenirs. Those items are not only very pretty, but also make it a perfect subject to post on social media – and we all understand the power of sharing on social media by now. 

  • Starbucks x LINE

Starbucks is also great at utilising local marketing platforms to reach an even wider audience. When Starbucks combined their forces with LINE back in 2019 and released the LINE Starbucks card, it topped 1 million users within just 2.5 months. Currently, Starbucks Official LINE Account has over 8.5 ‘friends’. For example, you don’t need to download a separate Starbucks app to order your favourite drink. You can do it all straight from the LINE app.

Ordering through a mobile app has other benefits. It reduces the time spent waiting for a drink, and allows baristas to engage in more conversations with customers ordering at the register.

 

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